Menu
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New! Price Fixed Menus – PDF 558 KB
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New! Pan-Asian All You Can Eat Menu – PDF 8 KB
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Kids Menu – PDF 434 KB
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Roe Menu – PDF 4.1 MB
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ABOUT OUR MENU
ROE PRESENTS…
The perfect combination of both traditional and contemporary sushi as well as a wide array of Pan-Asian and Pacific Rim dishes. Roe offers a unique blend of fried, baked and seared sushi rolls that are bound to captivate your palate such as, the Flying Tiger, Monster or Samurai Roll. We also invite you to try Roe’s signature Filet Mignon or Pacific Rim Scallops that are guaranteed to tantalize your taste buds. If Asian cuisine is your liking, then we invite you to indulge in our Crispy Beef, Sizzling Shrimp or Hawaiian Chicken. Many of Roe’s entrees and specialty rolls are also featured in the New ever-expanded Pan-Asian All You Can Eat special for $24.95 per person. Or enjoy our New Price Fixed Menus starting at $19.95 with your choice of appetizer, entree, and dessert. Come and see for yourself why these are the best deals in town!
Scroll through our menu by clicking the yellow arrow on the top right.
Scroll through our menu by clicking the yellow arrow on the top right.
APPETIZERS
EDAMAME
Soybean pods boiled and lightly sprinkled with Kosher Salt.
$3.00
VEGETABLE SAMOSA
Lightly fried stuffed pastry filled with a savory blend of potatoes, peas, carrots, onions and yellow curry and served with a honey chipotle aioli.
$7.50
ROE’S OYSTER SHOOTER*
A special blend of oyster, sake, ponzu, momji, smelt eggs, green daikon and quail egg.
$5.50
AHI POKE’ TOWER
Layers of Hawaiian style Ahi tuna, mango, avocado and sweet cucumber, accompanied with Hachi dusted Asian wontons & a ginger-unagi glaze.
$11.95
TEMPURA SHRIMP OR VEGETABLES
Tempura fried tiger prawns or assorted vegetables served with a ginger-soy dipping sauce.
Shrimp $9.95 Vegetables $6.95
SEAFOOD DYNAMITE
Shrimp, scallop, crab and white fish delicately baked with Roe’s Dynamite sauce.
$9.95
SPRING ROLLS
Crispy spring rolls filled with fresh vegetables and served with a sweet & sour dipping sauce.
$5.95
PEARLS OF THE SEA
Shrimp, tuna and salmon stuffed with spicy crab and rice, shaped into pearls, drizzled with wasabi-teriyaki sauce, green onions, nuts and tobiko.
$12.95
PANKO ENCRUSTED CALAMARI
Flash fried calamari steak strips accompanied with a Kiss of Fire sauce.
$9.95
SEARED SALMON MANGO TOWER
Layers of spicy tuna and mango seasoned rice topped with seared salmon and accompanied with a teriyaki-wasabi sauce.
$12.75
ASIAN POPPERS
Deep fried jalapenos stuffed with spicy tuna and cream cheese and drizzled with an orange blossom-unagi sauce.
$6.95
AHI TUNA SLIDERS
Trio of pan seared Ahi tuna sliders served with mixed greens and wasabi aioli.
$11.95
SWEET & SPICY CHICKEN OR PRAWNS
Tempura fried chicken breast or tiger prawns infused with an orange chili citrus glaze and served with crisp Napa Asian sesame slaw.
Chicken $8.95, Prawns $10.95
BAKED GREEN MUSSELS
Green mussels baked with a special creamy sauce and topped with green onions & masago.
$8.95
HONEY PEANUT CHICKEN WINGS
Chicken wings prepared with honey, sesame seeds and Five Spice and served with a peanut dipping sauce.
$7.95
CRAB STUFFED MUSHROOMS
Deep fried crab stuffed mushrooms served with a unagi and spicy mayo aioli.
$6.95
SOUP AND SALADS
MISO SOUP
$3.00
CUCUMBER SALAD
A traditional favorite served with honey, soy, rice wine vinegar and sprinkled sesame seeds.
$2.50
SEARED AHI SALAD
Seared Ahi tuna, mixed greens, mango slices, cherry tomatoes, red onions and homemade wonton strips served with a honey mustard ginger dressing.
$12.75
MISO SALMON SALAD
Seared salmon with mixed greens, mandarin orange slices, water chestnuts, red onions, cherry tomatoes, dried cranberries and an Orange-miso dressing.
$12.95
SEAWEED SALAD
Seaweed and mixed greens tossed with shrimp, tuna, avocado and a sesame-ponzu dressing.
$9.95
ROE HOUSE SALAD
Mixed spring greens, cherry tomatoes and shaved parmesan tossed in balsamic vinaigrette and garnished with herb seasoned croutons.
$6.75
ENTRÉES
Substitute noodles for white rice when offered on any entrée. $2.00
SESAME HONEY TOFU
Tofu wok fried with bean sprouts, carrots, green pepper and green onion in a sesame honey garlic sauce and served over white rice.
$9.95
FRIED RICE
Wok fried rice blended with peas, carrots, corn and sliced scallions.
Choice of Chicken, Pork or Beef Add $2.00 With Shrimp Add $3.00
$7.95
ROE-MEIN NOODLES
Yaki Soba noodles tossed with carrots, celery, cabbage, garlic, ginger and onions in a special house sauce.
Choice of Chicken, Pork or Beef Add $2.00
With Shrimp Add $3.00
$8.95
BENTO BOXES
All Bento boxes are served with mixed green salad and honey-sesame dressing, vegetable tempura, steamed rice, pot stickers, miso soup, and choice of meat.
Add Sushi $3.00 (1 tuna, 1 salmon, 1 red snapper)
Chicken $17.95, Steak $18.95, Salmon $19.95
TERIYAKI CHICKEN
Grilled chicken breast topped with our homemade teriyaki sauce and tempura battered onion rings, accompanied with white rice & seasonal vegetables.
$12.95
GOLDEN CRUSTED CHICKEN
Juicy strips of chicken wok stirred with mushrooms, baby corn, and green onions in a garlic-soy sauce and served over a bed of freshly prepared crispy rice noodles.
$13.95
THE GENERAL’S CHICKEN
Wok stirred tender chicken cubes prepared with Roe’s version of General Tso’s sauce served with white rice.
$13.95
HAWAIIAN CHICKEN
Tempura style chicken breast, pineapple, roasted onion and bell pepper tossed in a sweet chili glaze and served over white rice.
$13.95
P-NUTTY CHICKEN
Tempura fried chicken breast cooked in a savory garlic oyster sauce with crisp snow peas and crushed peanuts. Served with white rice.
$13.95
WONTON CASHEW CHICKEN
Lightly battered and fried chicken breast wok stirred with carrots, fresh green beans, and toasted cashews in a tasty brown sauce. Served in a homemade wonton shell.
$14.95
SHRIMP SCAMPI
Tiger prawns sautéed with garlic, basil, capers and cherry tomatoes in a lemon white wine butter sauce and served over linguini pasta.
$15.75
SIZZLING PRAWNS
Crispy jumbo prawns sautéed with garlic, ginger, chili oil and an Asian sweet and spicy sauce and served with white rice.
$16.75
GRILLED SALMON
Grilled Atlantic salmon with mango salsa and sautéed seasonal vegetables served with a crispy rice cake.
$20.95
PACIFIC RIM SCALLOPS
Pan-seared sea scallops served over a creamy risotto with asparagus spears, shitake mushrooms and cherry tomatoes deglazed with white wine and reduced to a buttery perfection.
$21.95
COCONUT CURRY SHRIMP
Coconut crusted jumbo shrimp, tossed in a light curry cream sauce served over a bed of seasoned white rice with sautéed vegetables.
$17.50
TERIYAKI STEAK
Succulent steak topped with a homemade teriyaki glaze, tempura battered onion rings, white rice & seasonal vegetables.
$13.95
CRISPY BEEF
Tender strips of steak cooked to a crispy perfection tossed with julienne carrots, red onions, green beans and shitake mushrooms in a hoisin-garlic sauce. Served with white rice.
$15.75
PORCINI DUSTED FILET MIGNON
Center cut filet served on top of a roasted garlic potato croquette with seasonal vegetables, caramelized onion-shitake mushroom relish and a unagi demi-glaze.
$26.95
MAUI PORK
Thinly sliced tempura pork tastefully seasoned in a Hawaiian style sweet and spicy sauce and topped with grilled pineapple, bell peppers and green onions. Served with white rice.
$13.50
SPECIALTY ROLLS
MOTHER NATURE ROLL
Julienne vegetables, daikon sprouts, avocado, cucumber and crunchy tempura bits wrapped in tapioca rice paper and served with a ponzu dipping sauce.
$9.95
SPARE ME THE SUSHI ROLL
Tempura chicken and avocado wrapped in tapioca rice paper and drizzled with eel sauce.
$9.95
COWBOY UP ROLL
Grilled marinated teriyaki chicken, wrapped with avocado, crushed wontons and lettuce in tapioca paper and served with a teriyaki BBQ sauce.
$9.95
STEAK LOVERS ROLL
Sautéed steak, shitake mushroom and cucumber roll topped with avocado, tempura jalapenos, green onions, masago, assorted seeds and a teriyaki-kewpie sauce.
$13.75
CATERPILLAR ROLL
Freshwater eel, cucumber, roe and green onion roll topped with avocado and drizzled with eel sauce.
$10.95
CRUNCHY VOLCANO ROLL
Tempura battered shrimp, crab, avocado and cucumber roll topped with five spice tuna, sesame seeds, tempura crunchies and unagi sauce.
$10.95
DRAGON ROLL
Shrimp tempura, crab, avocado and cucumber roll topped with fresh water eel, avocado and eel sauce.
$11.75
X-TREME SHRIMP ROLL
Shrimp tempura and spicy shrimp roll topped with more shrimp, masago, green onions & a spicy Roe dressing.
$12.75
SANCHO ROLL
Spicy tuna, avocado and cilantro roll topped with salmon, green onions, roe and a jalapeno lime sauce.
$10.75
RAINBOW ROLL
Crab roll topped with red snapper, tuna, salmon, shrimp and avocado.
$10.95
GEISHA ROLL
Crab salad, tempura shrimp, avocado and cucumber roll topped with tuna, chives, masago, unagi sauce & garlic aioli.
$11.75
I LOVE SUSHI CHEFS ROLL
Salmon, cream cheese and green onion deep fried in a tempura batter and topped with spicy shrimp, crab and scallops. Drizzled with a trio of orange, unagi & sirracha sauce.
$14.95
LUCKY ROLL
Spicy crab and flash fried calamari roll topped with avocado, salmon, cucumber, masago, green onions and an orange-unagi sauce.
$13.95
HOLLYWOOD ROLL
Crab, spicy tuna, avocado & tempura shrimp, topped with unagi & sirracha sauce.
$10.95
BAKED BEAUTY ROLL
Baked salmon, crab and avocado roll topped with baked tempura shrimp, spicy mayo, sirracha, masago & unagi sauce.
$13.75
ONYX ROLL
Crab and cream cheese roll topped with salmon and a special cream sauce.
$11.95
TEMPTATION ROLL
Spicy tuna, spicy crab, avocado deep fried roll topped with chopped tuna, salmon, ono, green onions, masago, macadamia nuts and a special sweet and spicy sauce.
$14.95
SUPERSTAR ROLL
Tempura battered yellowtail, salmon and cream cheese roll deep fried and topped with spicy crab, shrimp tempura, scallops, green onions, masago, nuts and a teriyaki- kewpie sauce.
$14.95
LION KING ROLL
Spicy crab, cucumber, avocado and salmon roll baked with spicy mayo and served with unagi sauce.
$12.95
MONSTER ROLL
Fresh water eel, tempura shrimp, cream cheese deep fried roll topped with spicy tuna, spicy crab, masago, green onions and a spicy eel sauce.
$14.95
NICKY T ROLL
Yellowtail, tuna, salmon and shrimp wrapped with cucumber and topped with a light wasabi-teriyaki sauce.
$12.95
BOMB SHELL ROLL
Spicy crab, spicy scallop and cucumber roll topped with shrimp, avocado, wasabi mayo and a sweet & spicy sauce.
$12.75
SNOW WHITE ROLL
Crab salad, cucumber, avocado and red snapper roll baked with kewpie mayo and served with unagi sauce.
$10.95
SCORPION ROLL
Soft shell crab soy wrap roll topped with spicy scallop, spicy crab, roe & eel sauce.
$12.95
SAMURAI ROLL
Spicy crab, tempura shrimp and avocado roll topped with seared tuna, roe, green onions, and a unagi-yuzu sauce.
$11.95
MANGO DREAM ROLL
Eel, crab salad, cream cheese and cucumber roll topped with wakame, green onions, roe and a mango dream sauce.
$11.95
FLYING TIGER ROLL – Voted Best Sushi, Fresno Magazine 2010
Crab and avocado roll topped with mango, cucumber, flying fish roe & filo crusted shrimp then drizzled with a spicy eel sauce.
$13.95
VALLEY ROLL – Voted Best Sushi, Fresno Magazine 2010
Tempura battered spicy tuna, avocado and cream cheese roll deep fried and topped with masago and green onions. Served with a trio of spicy mayo, unagi and sirracha sauce.
$11.75
ORANGE BLOSSOM ROLL
Spicy crab, tempura shrimp, cream cheese and cucumber roll topped with masago, chives, sesame seeds and an orange blossom sauce.
$10.95
TRADITIONAL ROLLS
CALIFORNIA ROLL / SNOW CRAB ROLL
$10.50
PHILADELPHIA ROLL
$7.00
CALIFORNIA ROLL
$6.00
SALMON SKIN ROLL
$7.00
SPICY TUNA ROLL
$7.00
SPICY SHRIMP ROLL
$7.00
SPICY SCALLOP ROLL
$7.00
SPICY CRAB ROLL
$6.50
TUNA ROLL
$6.00
VEGETABLE ROLL
$6.00
SUSHI MENU
SASHIMI PLATTER
Chef’s choice of assorted fish.
$22
CHEF’S SUSHI PLATTER
Chef’s choice of assorted fish and California Roll.
$20
DESSERT
BREAD PUDDING
Homemade bread pudding baked with local figs and cinnamon spice and drizzled with a light caramel sauce. Topped with Vanilla Bean ice cream.
$5.95
CHOCOLATE MOUSSE ROYALE
Velvety homemade chocolate mousse served with seasonal berries.
$5.95
GREEN TEA ICE CREAM
A traditional favorite served with whipped cream.
$4.25
FRENCH VANILLA CRÈME BRULEE
Rich creamy vanilla bean custard with a caramelized sugar crisp.
$5.95